Cake Presentation to His Majesty, Yang di-Pertuan Agong And Her Majesty Raja Permaisuri Agong at Istana Negara, Kuala Lumpur
His Majesty Seri Paduka Baginda Yang di-Pertuan Agong and Her Majesty Seri Paduka Baginda The Raja Permaisuri Agong graced the cake presentation ceremony at the Istana Negara on 4th September 2019, in conjunction with the King’s upcoming birthday celebration this 9th September 2019. Seri Pacific Hotel Kuala Lumpur presented the magnificient Ikan Patin Masak Tempoyak theme mixed fruit cake to their Majesties.
Weighing 50kg, the mixed fruit cake showcased the model of Pahang traditional dish made by edible sugar. Encik Muhamad Yazdi Che Ya, General Manager of Seri Pacific Corporation Sdn. Bhd. said; “It took five days to finish the cake with the idea coming from reading that it is one of the King’s favorite dish. We want to celebrate Ikan Patin Masak Tempoyak as it is also well known in Pahang and throughout Malaysia.”
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